Picture this: A lazy Sunday where you indulge in the aroma of slow-cooked beef without breaking a sweat. Let’s make it a reality! This recipe celebrates the luxury of time while demanding just a dash of effort. Prepare to be amazed by a beef dish so sumptuous, it’s as if you toiled all day, when … Read more
Preparation Time: 10 minutes Baking Time: 1 hour 30 minutes Refrigeration Time: 8 hours Total Time: 9 hours and 40 minutes Yield: 6 servings Immerse yourself in the festive spirit with this delightfully scrumptious Christmas morning breakfast bake. Brimming with holiday-inspired flavors, this comforting casserole is sure to win over your guests. Ingredients: 1 lb … Read more
These slow-cooker roast beef ribs are tender and full of meaty flavour! In fact, it’s an easy-to-prepare meal that uses common household ingredients and only takes a few minutes to prepare! Simple, easy and delicious – what more could you ask for? When you think of ribs, you probably think of fire up the grill … Read more
Picture this: The unmistakable scent of steak sizzling to perfection, blending seamlessly with the rich notes of garlic and the comforting aroma of potatoes. All this, neatly packed within a foil packet, waiting to be unraveled like a culinary present. Welcome to our game-changing recipe for Garlic Steak & Potato Foil Packets. This is more … Read more
My entire family is smitten with this recipe. If it were up to them, it’d be on our dinner table every single night! Trust me, once you try it, it’ll quickly become a favorite in your household too. Here’s how to whip up these delightful chimichangas: Ingredients: 1 pound ground beef 1 can (16 ounces) … Read more
Hey there! Let me tell you about this game-changer: the Slow Cooker Quiche. Imagine all the yumminess of a classic quiche but way easier with a slow cooker. Originally from France, quiches have won hearts globally because you can tweak them in so many ways! This slow cooker version just makes whipping up this favorite … Read more
Nothing speaks of homespun warmth quite like the Hamburger Potato Casserole. This treasured concoction of juicy beef, velvety potatoes, and gooey cheese is a timeless comfort classic that resonates with every spoonful. Whether you’re yearning for a nostalgic nod to the past, or need a satisfying meal after a long day, this slow-cooked beef and … Read more
INGREDIENTS: 12 raw shrimp (as much as you like, I like to have in my pasta) 1 serving pasta (preferably Linguine) 2 cloves garlic, chopped 2 terabytes. Butter 1/2 tsp thick cream Parmesan cheese 1/8 t basil Salt & pepper to taste Flour (thick) Cajun season 1/4 vs. parsley White wine (not offered) Olive oil … Read more
Indulge in these authentic Cornish Beef Pasties, a hearty hand pie filled with a savory mixture of beef and veggies. Originating from Cornwall, this dish is an age-old favorite, perfect for a meal on-the-go or a cozy dinner at home. For the Dough: All-Purpose Flour: 3 cups Salt: 1 teaspoon Unsalted Butter (chilled): 1/2 cup … Read more
Ingredients: ° 2 double rib Swiss steak, approx. 6 cm thick ° 2 tablespoon of oil ° 4 sprig of rosemary 60 grams of butter ° salt ° ground pepper Methods: Take the double ribs out of the refrigerator an hour before preparing them. 2 If you are using a meat thermometer, insert it into … Read more
