Mexican Tortilla Casserole is an easy-to-prepare, vegetarian meal that’s perfect for weeknight meals or a gathering of friends. You can easily add meat for a heartier dish! This tortilla casserole recipe is an easy make-ahead meal; not only does it freeze and reheat well, but it’s especially great for guests. You can prepare the entire … Read more
Delve into a dish that offers the warmth of comfort food combined with the zest of the Southwest. Tender chicken, aromatic green chiles, and luscious cheese merge together in this Slow Cooker Green Chicken Chile Casserole, a tribute to the fiery flavors of the Southwest U.S. And while this casserole shines as the star, you … Read more
I not sure about you but I am positive I have eaten enough Ham to last me until next Easter:) That’s why I have decided to share my recipe for Chicken Salad on Croissants. This recipe calls for chopped cooked chicken, rotisserie chicken works great, grapes, toasted pecans and miracle whip or mayonnaise. I like … Read more
Looking for the perfect recipe for Thanksgiving? Maybe even on Sunday when you just want to relax with your family. Chicken and dressing casserole is a famous recipe that you are going to love. There is no need to stand in the kitchen for hours making this dish. You need some ingredients and just put … Read more
Thickly flavored chicken broth, and, the dumplings, the traditional comfort food is stew-like. Its fluffy tiny clouds are made with quick flour, buttermilk, baking powder, butter, and eggs. They are mostly fried and partially steamed directly on top of the chicken stew. Here is an easy and simple recipe for Chicken and dumplings: This chicken … Read more
This cheesy chicken broccoli rice casserole is very easy to make. You can leave out the onion but it does add flavor. It can be made ahead and frozen. This was a great addition to our Christmas meal. My daughter-in-law, who is a vegetarian, had 3 servings! The grand-kids may not have loved it, but … Read more
You will need: Chicken: 1.5-pound chicken breast skinless, boneless (4 small chicken breast or 2 large chicken breasts, halved) ¼ tsp lemon pepper seasoning 1 tbsp butter ¼ tsp paprika salt Creamed spinach: 1 tbsp vegetable oil 4 garlic cloves minced ⅔ c mozzarella cheese shredded ⅔ c half and half 10 ounces spinach fresh … Read more
These Crockpot Chicken Wings are the easiest appetizer of all time. You only need chicken wings and some BBQ sauce. For an amazing finished product, finish them off on the grill or under the broiler. Tasty little devils. CROCKPOT CHICKEN WINGS Today I am sharing with you a wonderfully simple Crockpot Chicken Wings recipe! So, … Read more
For some reason or other, this seems to be a favorite of the men in my family. YUM! We loved this. I made it with 1 lb of spag..so increased the soup to 2 cans, de-boned a rotisserie chicken (approx 4 cups) and doubled the veggies only increased the cheese by 1/2 cup and it … Read more
This turkey pot pie recipe made with leftover turkey from your holiday dinner makes two 9-inch pies. Chunks of white and dark turkey meat are mixed with peas, carrots, and beans in a creamy sauce that screams comfort food. Using ready-made pastry dough and frozen vegetables cuts down on prep time. These leftover turkey pot … Read more
