Grandma’s Capirotada Recipe
“Experience the Comfort of Generations: Grandma’s Capirotada Recipe” Substances: 6 cups of water 3 Piloncillo cones 3 Mexican cinnamon sticks 3 entire cloves 1 cup raisins 1/2 cup roasted, salted peanuts 12 thick slices of bolillo or French bread (see observe beneath) 2 cups of shredded Monterey Jack Cheese Instructions: