PREP TIME: 10 MINS | COOK TIME: 15 MINS | TOTAL TIME: 25 MINS | SERVES: 6 people If you love chicken and always looking for a new way to enjoy it, then you should not miss this easy recipe. Golden seared chicken thighs smothered in a divine buttery garlic mushroom sauce with dashes of herbs. Pair this with rice, pasta, … Read more
Journey into the heart of Southern comfort with Grandpa’s Southern Fried Chicken Mastery—a culinary legacy that promises crispy perfection and soul-satisfying flavors. As the aromas fill the air, you’ll discover the artistry and love that goes into crafting this iconic dish. Follow the steps below and immerse yourself in the deep-fried goodness that has made … Read more
Get ready to embark on a journey of irresistible sweetness with our Viral Grandpa’s Chocolate Chip Cookies—an age-old recipe that has captured hearts across generations. Grandpa’s secret ingredient and the warm, gooey perfection of these cookies make them an internet sensation. Follow the steps below, and join the viral cookie craze with Grandpa’s touch of … Read more
Step back in time with a simple yet cherished memory—after Momma’s passing, we found comfort in the humble embrace of grilled cheese sandwiches. Crafted from the kindness of church offerings, these sandwiches became more than a meal; they became a symbol of love and support during challenging times. Join us in revisiting this poignant chapter … Read more
In the fast-paced, modern world in which we live, it is increasingly common to seek refuge in traditional practices and wisdoms passed down through the generations. One such ancient custom, often passed down from our grandmothers, is the ritual of boiling an apple with two sprigs of rosemary to create a delicious health-beneficial tea. Although … Read more
Ingredients: 500g (1.1lb) porterhouse steak (sirloin steak) ½ tablespoon vegetable oil 1 ½ teaspoons paprika 1 teaspoon salt 1 teaspoon cumin ½ teaspoon cayenne (or chili powder) ½ teaspoon ground black pepper 1 small red onion, finely diced 2 cloves garlic, minced 400g (14oz) tin black beans 1 ½ cups (375g / 13.2oz) enchilada sauce … Read more
Pork Chop Supreme” is a dish that elevates the humble pork chop to a gourmet level. It typically features a well-cooked pork chop, drenched in a creamy, savory sauce often made with mushrooms, onions, and sour cream. The term “supreme” in its name suggests a level of excellence, indicating that this dish goes beyond the … Read more
Prep Time: 10 mins | Cook Time: 3 hrs | Total Time: 3 hrs 10 mins | Yield: 5 Servings Slow cooker recipes are amazing! I have a long list of my favourite slow cooker recipes that I plan on sharing with everyone, but today all eyes are on this slow cooker creamy ranch pork chops. Easily make this fabulous dish from … Read more
Have you heard about Okra water? Do you know the vegetable called lady’s finger? Well, a lot of people actually avoid eating okra or lady’s fingers because it is little bit sticky. It also has a peculiar taste which not many people like. Even if it’s so available and not so expensive, maybe you are … Read more
Spinach is a food with great nutritional value: it gives us iron, proteins, calcium, vitamins A and C, potassium, fibre, iodine, zinc and many other nutrients. Furthermore, they strengthen the immune system, prevents anemia and eye diseases, and is recommended for those suffering from hypertension. In this article we present a simple and tasty recipe: … Read more
