Celebrate the essence of Thanksgiving with this delectable stuffing that elevates tradition to new heights. Embrace the culinary adventure and create cherished memories with our unique recipe for Savory Thanksgiving Harvest Stuffing. Ingredients: 1 finely chopped onion 1 vibrant green bell pepper, diced 1 cup of unsalted butter 3/4 cup of finely diced celery (or … Read more
HOW TO MAKE EASY CABBAGE SOUP Cabbage soup is a comforting, nutritious, and budget-friendly dish that’s incredibly easy to prepare. Whether you’re looking for a hearty meal on a chilly day or a healthy option for a light lunch, this easy cabbage soup recipe is the answer. Loaded with vegetables and bursting with flavor, it’s … Read more
HOW TO MAKE CHICKEN ALFREDO LASAGNA The Chicken Alfredo Lasagna that mom used to cook for our family get-togethers is a meal that will never go out of style and is very soothing. It has a unique and irreplaceable place in our hearts. This time-honored recipe creates a dish that encapsulates the coziness and affection … Read more
Traditional Pea Salad Ingredients: 1/2 cup sour cream 1/2 cup mayonnaise 1 tablespoon granulated sugar 1 tablespoon apple cider vinegar 1/2 teaspoon salt, plus additional to taste 4 cups frozen peas, thawed 8 slices bacon, cooked and crumbled 1/2 medium red onion, finely diced 1 1/2 cups cheddar cheese, cut into small cubes Instructions: In … Read more
Creamy garlic parmesan mushrooms are a super easy, flavorful dish that is packed with great taste and texture. Whole white mushrooms meld perfectly with butter, garlic, spices, cream, and grated parmesan cheese for an exceptional recipe you’ll crave. It makes for a wonderful side dish or appetizer. Ingredients 2 tablespoons butter 1 tablespoon olive oil … Read more
This Sweet Onion Casserole recipe is a wonderful combination of sweet onions, Swiss cheese, and rice. It makes a tasty side dish for any meal, from grilled meats to roasted poultry. A favorite in our home, you’ll get rave reviews every time you serve it. Ingredients ¾ cup uncooked basmati rice 5 cups water ¼ cup butter … Read more
Frozen fruit salad is a blast from the past. This vintage recipe is a cool and delicious way to eat your fruit. It is at home at all of our holiday meals, but would also be a fun summer side dish! This vintage recipe comes straight from my great-grandma’s recipe box. It is a fun twist … Read more
Butternut Cookies. These are my most requested cookie. I usually make at least 500 of these at Christmas. It’s a very simple recipe but packed with lots of flavors! INGREDIENTS 3/4 c butter, room temperature + 1 Tbsp 1/2 c powdered sugar 1/4 tsp salt 1 3/4 c all-purpose flour 1 pkg package butterscotch chips, … Read more
In the realm of quick, flavorful meals, a sun-dried tomato pasta with a creamy parmesan sauce stands as a culinary gem. Its versatility, whether as a vegetarian main course or a delightful side dish, pairs effortlessly with an array of proteins, from roasted chicken to grilled pork or braised short ribs. Recipe: Sun-Dried Tomato Pasta … Read more
Embrace the holiday spirit with our Festive Spice Elixir, a delightful twist on the classic homemade eggnog. Ditch the store-bought versions with preservatives and artificial ingredients and treat your loved ones to a creamy concoction infused with the warm flavors of nutmeg, cinnamon, and a hint of ground cloves. This easy-to-make recipe promises to elevate … Read more
