Perfect for a summer cookout or potluck, this shredded beef barbecue recipe is made easily in the crockpot! With a quick and easy homemade barbecue sauce that’s sweet and tangy, this beef bbq is truly the best! We FINALLY had a weekend here in Ohio where it was semi-sunny and in the 60’s! Our “Spring” … Read more
When I was growing up, my grandmother used to make a casserole she called “Poor Husband’s Casserole.It became a easy but comforting dish that constantly controlled to deliver our own circle of relatives collectively across the dinner table.This recipe holds a unique location in my coronary heart as it now no longer best makes for … Read more
If you need a quick and easy dessert, look no further than Grilled Peach Ravioli. Using refrigerated croissants as a base, these dumplings come together in no time. The dough is rolled around portions of canned peaches and drizzled with peach syrup, butter, and cinnamon sugar before baking to perfection. When I was a kid, … Read more
I bought pork ribs and went to prepare them for the slow cooker in the morning when I realized that I did not have BBQ sauce! I never made BBQ sauce from scratch. It was VERY good! I doubled the recipe…and I added a teaspoon of cayenne pepper to give it a little spice with … Read more
The addition of Coca-Cola to the sauce in this dish is perfectly well put! This recipe is a must-try! I promise you that it is worth all your time and effort. Enjoy! INGREDIENTS For the Pork Loin: 5-pound pork loin roast 1/4 cup soy sauce 1 cup Coca-Cola 1/2 cup dark brown sugar 2 tbsp. … Read more
Nothing beats the satisfaction of making pickled beets with freshly cooked, garden-fresh beets. Creating a tangy brine using sugar, pickling salt, and vinegar transforms these beets into a delightful treat. It’s one of my go-to yearly canning recipes, especially when I’m blessed with an abundant harvest of beets. The pickled beets add a burst of … Read more
I’m confident enough to say that you’ve never had Brussels sprouts like these before. Garlic butter brussels sprouts are sure to be the highlight of your holiday table. And I wouldn’t say that if it wasn’t true. Brussels Sprouts. You know; the little cabbagey looking things that children loathe from an early age. Parents usually … Read more
Traditional Irish Colcannon is a delectable combination of creamy mashed potatoes and pan-fried cabbage lightly seasoned with salt and black pepper. It is truly a match made in heaven and a must-try for those who have not experienced this tasty dish. It is one of my personal favorites, and I love to serve it with Pan … Read more
Hawaiian Banana Bread with Coconut and Pineapple is moist and a tropical treat! This quick bread is full of coconut flakes, crushed pineapple & ripe bananas. Y’all, this tastes like a little slice of Hawaii came to the Midwest… A pineapple quick bread that is so easy it comes together in minutes, combined with chewy … Read more
This hearty, old-fashioned chicken and rice casserole is a family favourite, even picky eaters love it! If you’re looking for an easy chicken casserole recipe, this is it! The creamy sauce, the cheese rice, everything is so delicious and comforting. With only some substances and a couple of minutes of prep time, this super-smooth casserole … Read more
