Vegetable Beef Soup

Vegetable Beef Soup is the perfect cozy soup and such a good way to use up all those veggies stocked in the fridge! It’s perfectly hearty and filling thanks to the tender chunks of protein-rich beef and abundance of nutritious vegetables. Plus it’s a versatile recipe so feel free to replace veggies with others you may … Read more

Healthy Chicken Salad Recipe

EASY CHICKEN SALAD RECIPE WITH HOMEMADE RANCH DRESSING We really love this ranch chicken salad and there are almost no leftovers each time I make it. It’s an easy chicken salad recipe that will soon become one of your favorite salads to make all the time. Skip on the store bought ranch and make your … Read more

How To Make 7 Layer Salad

This 7-layer salad looks great in a large glass bowl. I usually make it with bacon, lettuce, red onion, pea, Cheddar cheese, and cauliflower but you can vary the type of onions, cheese, etc. There’s never too much because everybody loves it! Ingredients: Salad: 1 pound bacon 1 large head iceberg lettuce – rinsed, dried, and chopped 1 red onion, … Read more

Mint Magic: There Are 8 Reasons to Grow Mint

Mint, with its refreshing aroma and versatile nature, is an enchanting addition to any garden. Whether you’re a seasoned gardener or just starting out, mint is a wonderful herb to grow. Let’s explore eight compelling reasons why cultivating mint can be a rewarding experience. Culinary Delights: Mint is a culinary star, perfect for creating refreshing … Read more

Enhance Carrots in Your Slow Cooker with Butter Pats for a Quick and Tasty Side Dish

Discover the delights of Slow Cooker Glazed Carrots, a dish that beautifully marries the natural sweetness of carrots with a savory glaze. This recipe is not only straightforward to make but also serves as a superb side dish to various main courses. Versatile Pairings These glazed carrots are a fantastic complement to many dishes. Their … Read more

Keto Egg Cups

Keto Egg Cups Ingredients 16 eggs 8 slices deli sliced ham 1/2 cup shredded cheddar cheese INSTRUCTION: Preheat Preheat oven to 400 degrees and spray muffin tins with cooking spray. Add the ham Cut each slice of deli ham in half to create 16 ham slices and lay each half into the cavities of the … Read more

FROZEN FRUIT SALAD

Frozen fruit salad is a blast from the past.  This vintage recipe is a cool and delicious way to eat your fruit. It is at home at all of our holiday meals, but would also be a fun summer side dish! This vintage recipe comes straight from my great-grandma’s recipe box. It is a fun twist … Read more

Ground Beef Vegetable Soup !!!

I love those recipes that we all grew up with, they are just too good to miss out on.At family get-togethers, our children always request this spirit-warming Ground Beef Vegetable Soup along with a fresh loaf of homemade bread and tall glasses of milk. This hamburger soup has robust flavor, plenty of fresh-tasting vegetables and … Read more