Why Does a Green Ring Appear Around Hard-Boiled Eggs?
You crack open a hard-boiled egg with pride — perfectly cooked, you think. But then… you see it. A greenish-gray ring hugging the yolk like a sad halo. It’s not mold. It’s not spoiled. It’s not dangerous. But it is disappointing. And if you’ve ever wondered, “What did I do wrong?” — you’re not alone. … Read more