Rustic Artisan Focaccia Bread
Rustic Artisan Focaccia Bread Ingredients → Dough 01 4 cups plus 2 tablespoons (500g) bread flour 02 ¼ teaspoon active dry yeast 03 2 teaspoons (12g) kosher salt 04 4 teaspoons extra-virgin olive oil, plus more for handling and pan 05 1 ⅔ cups (400g) water, at room temperature → Topping 06 1 tablespoon minced fresh rosemary 07 1 tablespoon flaky … Read more