Grandma’s Corn Bread Casserole Ingredients 1 cup cornmeal 1/2 cup all-purpose flour 1 tablespoon sugar 1/2 teaspoon baking powder 1/4 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon cayenne pepper (optional, for a hint of heat) 1 cup buttermilk 2 large eggs 1/4 cup melted butter 1 cup canned corn, drained 1 cup shredded cheddar … Read more
Amish Pasta Salad Ingredients: -1 lb. shell pasta or your preferred pasta shape -1 cup diced celery -1 cup diced cucumber -1 cup diced red onion -1 cup diced red pepper -1 cup diced green pepper -1 cup frozen peas -1/2 cup mayonnaise -1/2 cup sour cream -1/4 cup white vinegar -1/4 cup sugar -1 … Read more
Cherry Pie Bites Ingredients 1 can (21 ounces) cherry pie filling 1 package refrigerated pie crusts (2 crusts) 1 egg (beaten) 2 tablespoons sugar (optional) 1/2 teaspoon cinnamon (optional) Directions see continuation on next page
Sheet Pan Baked Chicken Legs & Potatoes Ingredients 8 chicken legs 2 pounds baby potatoes, halved 1 large onion, cut into wedges 3 tablespoons olive oil 4 cloves garlic, minced 2 teaspoons dried rosemary 1 teaspoon dried thyme Salt and pepper to taste Juice of 1 lemon Fresh parsley, chopped (for garnish) Directions … Read more
Asparagus & Bacon Chicken Potato Casserole Ingredients – 4 boneless, skinless chicken breasts – 1 lb fresh asparagus, trimmed and cut into 1-inch pieces – 6 slices of bacon, chopped – 3 cups of diced potatoes (about 1/2-inch cubes) – 1 medium onion, diced – 2 cloves garlic, minced – 1 cup heavy cream – … Read more
Pork Chop Supreme Ingredients: 6 boneless pork chops (can use bone-in, but cook time will vary) 4 potatoes, peeled and sliced 1/4 cup milk 1 packet French onion soup mix 1 can of cream of onion soup 2 tablespoons olive oil Salt and black pepper to taste Instructions: see continuation on next page
French Toast Bake Ingredients: 1 loaf of bread (preferably slightly stale or day-old bread) 1 stick of butter (1/2 cup), melted 1 cup of brown sugar 4 eggs 1 1/2 cups of milk 1 teaspoon of vanilla Powdered sugar, for sprinkling Cinnamon, for sprinkling Instructions: see continuation on next page
Hasselback Scalloped Potatoes Ingredients: – 2 pounds baby potatoes – 1 cup heavy cream – 2 cloves garlic, minced – 1 teaspoon fresh thyme leaves, plus extra for garnish – 1 cup cheddar cheese, grated – 1/2 cup Parmesan cheese, grated – Salt and pepper to taste – Butter for greasing Instructions: see … Read more
Easy Baked Ravioli Lasagna Ingredients 1 (25-ounce) bag of frozen cheese ravioli 2 cups marinara sauce 2 cups shredded mozzarella cheese 1/2 cup grated Parmesan cheese 1 tablespoon olive oil 1 teaspoon garlic powder 1 teaspoon dried basil 1/2 teaspoon salt 1/4 teaspoon black pepper Fresh basil for garnish (optional) Directions see continuation … Read more
Baked Crispy Beef Tacos Ingredients – 1 lb ground beef – 12 taco shells – 1 cup shredded cheddar cheese – 1 packet taco seasoning – 1/2 cup water – 1 tomato, diced – 1/4 cup finely chopped onion – Optional toppings: sour cream, chopped lettuce, sliced jalapeños, salsa Directions see continuation on … Read more
