Cookies and Custard Cake
Ingredients For the Custard: 1 liter of whole milk 2 sachets of custard mix 120g sugar For the Base: 2 packages of Maria cookies (approximately 400 g) Coffee (optional, to dip the cookies) For the Chocolate Covering: 1 bar of dark chocolate (200 g) 200 ml of whipping cream (milk cream) To Decorate: Cocoa powder … Read more