Garlic kills 14 types of bacteria
Garlic: a powerful ally for natural health Garlic, a common ingredient in our kitchens, has been used for centuries not only as a flavor enhancer but also as a natural remedy for various ailments. This bulb, belonging to the Liliaceae family, is known for its antibacterial, antiviral, and antifungal properties. In this article, we’ll explore … Read more