Caramel Cake
Ingredients For the Cake 2½ cups all-purpose flour 2½ tsp baking powder ½ tsp salt 1 cup unsalted butter, softened 2 cups granulated sugar 4 large eggs, room temperature 1 cup whole milk 2 tsp vanilla extract For the Caramel Frosting 1 cup butter 2 cups light brown sugar, packed ½ cup heavy cream (or … Read more