That sounds absolutely mouthwatering! Roasted Parmesan Creamed Onions is a luxurious and rich side dish that would elevate any meal. The balance of the natural sweetness of the caramelized onions with the savory cream and parmesan makes it a dish that’s hard to resist. Onions are often considered a foundational ingredient in cooking. They’re part … Read more
Looking for a quick, yet scrumptious side dish for your next family gathering or neighborhood soirée? Look no further than these Crunchy Parmesan Potatoes! Simple and requiring just 10 minutes of prep time, this dish may seem straightforward, but the flavors pack a punch. The crispy exterior, paired with the creamy texture of the potatoes, … Read more
Bread and Butter Pudding is surely the ultimate use of leftover bread!! While wonderful made with pre-sliced bread, it’s company-worthy made with chunks of bread, whether it’s a leftover loaf, dinner rolls or even hot dog buns(!) A classic comfort dessert, custardy on the inside, golden and buttery on top. The only real question is this: what … Read more
A tasty mixture of spicy shrimp, sautéed onions & bell peppers, garlic, and melted cheese crisped in a tortilla. These quesadillas are simple and a delicious way to enjoy shrimp! Calling all shrimp lovers! These DELICIOUS shrimp quesadillas are a must try. We’ve made them countless time and will continue to make them forever. They’re super quick … Read more
– Fabulous! My guy is currently on a low carbohydrate diet so I thought I’d give it a try and didn’t expect much. We both loved it and I will continue to do it even after his diet is over. I didn’t use pickles or eggs, but it was just a preference. I will use … Read more
Simple and clean! My complete own circle of relatives loves this recipe a lot if it have been for them, I could try this each day! Try it, you’ll love it! To put together this recipe, you’ll want the subsequent components: Oven Roasted Potatoes and Carrots is a easy and clean dish that may be … Read more
Broccoli Cheese Balls are crispy on the outside with 3 kinds of gooey melted cheese and fresh broccoli on the inside. Make a great appetizer! Ingredients 1 1/2 heaping cups fresh broccoli floret 1 cup shredded Colby cheese 1 cup shredded cheddar cheese 4 ounces Velveeta, cut into small chunks 1/2 teaspoon crushed red pepper flakes 2 1/4 cups Panko crumbs, divided 1 egg, lightly beaten 1/2 cup all-purpose flour 2 eggs, lightly beaten … Read more
DINAKDAKAN Dinakdakan is a popular Ilokano dish and this recipe is made of pork jowls, ears and liver simmered with spices then chopped and grilled until they are crispy in texture and smoky in flavor. It traditionally served with pig brain turned into a pate but this version uses mixed in mayo-vinegar sauce. INGREDIENTS: 500g … Read more
Ingredients: 1 kilo pork, use ground pork 1/3 cup jicama (singkamas), minced 1/3 cups carrot, minced 1 large onion spring onions, chopped 1 egg 3 tablespoons sesame oil 5 tablespoons oyster sauce 1 teaspoon pepper 1 teaspoon salt 2 teaspoons sugar small siomai wrapper For the sauce: soy sauce calamansi sesame oil chili paste Instructions … Read more
DRY INGREDIENTS 1 cup cake flour 2 teaspoon baking powder ½ teaspoon salt ¼ cup granulated sugar MERINGUE 4 medium egg whites ¼ cup granulated sugar WET INGREDIENTS 1 piece egg yolk ½ cup milk ¼ cup softened butter 1 teaspoon vanilla extract YEMA SAUCE 300 ml condensed milk 370 ml evaporated milk 250 ml all-purpose cream 3 pieces egg yolks 2 tablespoons butter 1 tablespoon flour dissolved in ¼ cup water TOPPINGS grated cheese INSTRUCTIONS Lightly grease llanera or pan with vegetable oil. If using a pan, … Read more
