I can’t stop eating this – 4 times in 30 days, seriously!
Ingredient QuantityCooked Chicken, shredded 2 cupsCream of Chicken Soup 1 can (10.5 oz)Sour Cream 1/2 cupMilk 1/2 cupCheddar Cheese, shredded 1 cupGarlic Powder 1/2 teaspoonOnion Powder 1/2 teaspoonSalt To tastePepper To tasteRefrigerated Biscuit Dough 1 can (16.3 oz)Melted Butter 2 tablespoonsChopped Fresh Parsley (optional) 1 tablespoonInstructions:Preheat oven: Set your oven to 350°F (175°C).Combine ingredients: In … Read more