Cauliflower and Vegetable Bake (Page 2 ) | September 5, 2024
Annonce:
Ingredients
- 1 medium head of cauliflower, cut into florets
- 1 cup broccoli florets
- 1 cup carrots, sliced
- 1 red bell pepper, diced
- 1 yellow bell pepper, diced
- 1 zucchini, sliced
- 1 cup frozen peas
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup heavy cream
- 1 teaspoon Dijon mustard
- 1 teaspoon dried thyme
- 1 teaspoon dried oregano
- Salt and pepper, to taste
- 1/4 cup breadcrumbs (optional, for topping)
- 2 tablespoons olive oil
- 2 tablespoons butter
Instructions
CONTINUE READING ON THE NEXT PAGE
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