Champagne Scalloped Oysters
Absolute Elegance: Grated Oysters with Champagne and Light Cream 🥂 🦪
Ingredients :
24 oysters open
150 ml of Champagne
100 ml of liquid fresh cream
50 g of soft butter
4 tablespoons of hat
50 g of grated Gruyere
Sel, poivre
Preparation:
1. Preparation of the sauce:
Reduce champagne in half a pan. Just add sour cream, salt and black pepper.
CONTINUE READING ON THE NEXT PAGE 🥰💕
The Easiest And Hassle-Free Way Of Cooking Bacon
classic German Beef Rouladen
Creamy Mushroom Marsala Soup
All the grandkids wanted seconds and grandpa ate three of them.
How to eliminate weeds naturally: 60 cents are sufficient
3 Ultimate Tricks to Remove Mold from Walls in 5 Minutes
I enjoy baking several loaves since they disappear fast!
Old Doctor’s Remedy: Almond Milk with Cloves Helps 15 Health Problems in A Short Time
New Year’s luck has never tasted as creamy as this family favorite!
