If you’re craving sweet, sticky, and savory Chinese barbecue chicken, Char Siu Chicken is the dish you need. This iconic Cantonese-style BBQ features tender chicken thighs marinated in a rich blend of soy, hoisin, honey, and five-spice powder. Roasted to caramelized perfection, this is the kind of recipe that transforms simple ingredients into restaurant-quality magic.
Ingredients
For the Chicken:
-
300 grams skin-on, boneless chicken thighs
For the Marinade:
-
1 tbsp honey
-
1 tbsp light soy sauce
-
1 tbsp oyster sauce
Advertisement: -
1 tbsp hoisin sauce
-
1 tbsp Shaoxing wine (or dry sherry)
-
½ tsp Chinese five-spice powder
-
1 clove garlic, grated
Advertisement: -
½ tsp sesame oil
-
Optional: A few drops of red food coloring (for traditional red tint)
How to Make Char Siu Chicken
see continuation on next page
Get Rid Of Your Pet’s Fleas With Dawn Dish Soap And Table Salt
Cheese and Oregano Stuffed Flatbread Recipe
After Pulling a String in an Attic, A man revealed a mystery that had been hidden for nearly 70 years
How to Make Steak Tender: Recipe
Fresh Grilled Salmon Recipe: A Flavorful and Healthy Delight
How to Keep Windows Always Clean with Starch. An Effective Method