This Cheddar-Crusted Ground Beef and Rice Casserole is a hearty, cheesy, and satisfying comfort dish packed with savory ground beef, tender rice, and melty cheddar cheese! It’s perfect for busy weeknights, family dinners, or meal prep, and it’s guaranteed to be a crowd-pleaser!
🛒 Ingredients
✔ 1 lb ground beef (lean or 80/20 for juicier flavor!) 🥩
✔ 1 cup cooked rice (white, brown, or even cauliflower rice!) 🍚
✔ 1 cup shredded cheddar cheese (sharp cheddar for the best flavor!) 🧀
✔ ½ cup sour cream (adds richness and creaminess!) 🥛
✔ ½ cup tomato sauce (for a subtle tangy base!) 🍅
✔ 1 small onion, diced (adds sweetness and depth!) 🧅
✔ 2 cloves garlic, minced (optional, but adds amazing flavor!) 🧄
✔ 1 teaspoon Worcestershire sauce (deepens the beefy flavor!) 🌿
✔ ½ teaspoon smoked paprika (adds warmth and depth!) 🌶️
✔ ½ teaspoon salt (adjust to taste!) 🧂
✔ ¼ teaspoon black pepper
✔ 1 tablespoon olive oil or butter (for sautéing!) 🧈
👨🍳 Step-by-Step Instructions
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Only a couple of items needed! Potatoes are very tasty and you will want to cook them repeatedly!
