Step-by-Step Instructions
Making Cheddar-Stuffed BBQ Bacon Bombs is surprisingly simple. Here’s how to do it:
Step 1: Prep the Meatballs
-
In a large bowl, combine the ground beef, minced garlic, onion powder, paprika, salt, and pepper.
-
Mix gently until ingredients are evenly distributed (don’t overwork the meat).
Advertisement: -
Divide the mixture into 12 equal portions and flatten each one slightly.
Step 2: Stuff with Cheese
-
Place a cube of cheddar in the center of each meat portion.
-
Carefully form the meat around the cheese, sealing it completely inside to avoid leaks while cooking.
Step 3: Wrap in Bacon
-
Wrap each stuffed meatball with a slice of bacon.
Advertisement: -
Secure with toothpicks if needed to hold the bacon in place.
Step 4: Bake or Grill
-
Preheat your oven to 400°F (200°C) or heat your grill to medium-high.
-
Place the bacon bombs on a lined baking sheet or grill-safe pan.
-
Bake or grill for 25–30 minutes, turning halfway for even crispness.
-
In the last 5 minutes, brush each bomb with BBQ sauce and cook until caramelized.
Advertisement:
Step 5: Garnish and Serve
-
Remove toothpicks, garnish with parsley or jalapeños, and serve hot.
Nutrition Breakdown (Per Bacon Bomb)
Approximate values using lean ground beef and sugar-free BBQ sauce:
-
Calories: 240
-
Fat: 19g
Advertisement: -
Protein: 15g
-
Carbs: 2g
-
Fiber: 0g
-
Net Carbs: 2g
Advertisement:
These bacon bombs are not only satisfying, they’re also ideal for anyone on a ketogenic or low-carb eating plan.
Tips & Tricks for Perfect Bacon Bombs
Want to take your cheddar-stuffed bombs to the next level? Here are some expert tips:
-
Freeze cheese cubes for 10 minutes before stuffing to minimize leaks.
-
Use toothpicks soaked in water to prevent burning in the oven.
Advertisement: -
Opt for thick-cut bacon — it holds up better during cooking and adds a satisfying bite.
-
Let them rest for 5 minutes before serving to lock in juices.
Flavor Variations
Once you’ve mastered the base recipe, try these creative spins:
Spice Lovers:
-
Add jalapeño slices inside with the cheese.
Advertisement: -
Use pepper jack instead of cheddar.
-
Sprinkle cayenne or chili flakes into the beef mix.
Cheeseburger Style:
-
Add diced pickles and a dab of mustard to the center.
-
Top with a mini slice of tomato after baking.
Garlic-Parmesan:
-
Mix in grated Parmesan and Italian herbs.
-
Serve with warm marinara for dipping.
Mediterranean Vibes:
-
Swap cheddar for feta or goat cheese.
-
Add a touch of oregano and serve with tzatziki.
Perfect Pairings
What goes best with these BBQ bacon bombs? Try these crowd-favorite sides and dips:
-
Coleslaw (creamy or vinegar-based)
-
Cauliflower mash (for a keto side)
-
Avocado ranch dip
-
Pickled vegetables or onions
-
Grilled veggies or roasted Brussels sprouts
They also shine on appetizer trays alongside wings, sliders, or deviled eggs.
Meal Prep & Storage
These bombs are perfect for prepping ahead, whether you’re planning a party or batch-cooking meals.
To Prep Ahead:
-
Assemble and store uncooked in an airtight container for up to 2 days.
-
Freeze uncooked bacon bombs for up to 2 months (wrap in parchment and store in zip-top bags).
Reheating:
-
Bake at 375°F (190°C) for 10–12 minutes to reheat and re-crisp the bacon.
-
Avoid microwaving, which can make the bacon rubbery.
Kid-Approved and Crowd-Pleaser
Even picky eaters fall in love with these cheesy bites. They’re simple enough for casual meals but elegant enough for entertaining.
These bacon bombs have earned rave reviews at:
-
Family reunions
-
Football watch parties
-
Holiday feasts
-
Camping and tailgate BBQs
Health Benefits of Key Ingredients
While indulgent, these bacon bombs can be surprisingly good for you — especially if you choose high-quality ingredients.
Bacon:
-
Rich in protein and fat for energy
-
Contains B vitamins and selenium
-
Choose nitrate-free or uncured varieties for cleaner eating
Cheddar:
-
A good source of calcium and protein
-
Offers conjugated linoleic acid (CLA), which may support metabolism
Ground Beef:
-
High in iron and vitamin B12
-
Grass-fed options contain more omega-3 fatty acids and antioxidants
Final Thoughts: The Ultimate Comfort Bomb
Cheddar-Stuffed BBQ Bacon Bombs are everything you want in comfort food — crispy, cheesy, smoky, and totally addictive. Whether you’re following a low-carb diet, cooking for a party, or just want something fun and satisfying, this recipe hits the mark.
Thanks for your SHARES!
Savory Steak Gorgonzola Alfredo with Creamy Parmesan Sauce
The Wonders of Aloe Vera: A Natural Tonic for a Healthier You
Crock Pot Potato Broccoli Cheddar Soup RECIPE
French Onion Beef is a delightful fusion that
You’ve been using your phone for a long time, but you might not know these things yet
SWEET POTATO PIE
6 exercices à faire contre le mur pour dire adieu à la graisse abdominale
Top 10 Flowers That Feed Bees and Produce High-Quality Honey
Meet the 3-step potato recipe that’ll have you throw out all the rest