Step 5: Serve
- Serve Warm:
Serve the flatbreads warm, straight from the skillet. They are delicious on their own or paired with a dipping sauce like yogurt or sour cream.
Nutritional Information (Per Serving)
- Calories: Approximately 220-250 calories per flatbread
- Protein: 6-8g
- Fat: 12-14g
- Carbohydrates: 22-25g
- Fiber: 1-2g
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