Cheese and salmon puff pastry spoons: your appetizer even more special! (Page 2 ) | March 22, 2025
Annonce:
Itinerary:
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- Preheat the oven to 190°C/374°F.
- Roll out the puff pastry sheets and cut them into spoonfuls. Brush each pastry spoon with egg wash (egg yolk beaten with milk) and garnish with sesame seeds.
- Place the spoon on a tube of aluminum foil as shown in the video. Bake for 15 minutes.
- Serve each ball with cream cheese, a piece of salad and a slice of rolled salmon.
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