Easy Cheezy Sausage Biscuit Bites (Page 2 ) | March 7, 2024
Annonce:
Instructions:
- Preheat oven to 400°F (200°C).
- Prepare Sausage Mixture:
- In a mixing bowl, combine uncooked sausage and shredded cheddar cheese. Mix gently until well blended.
- Shape the Biscuit Bites:
- Shape the sausage-cheese mixture into 40 balls of equal size.
- Prepare Biscuit Cups:
- Remove biscuits from the cans and separate each biscuit into two layers, making a total of 40 biscuit layers.
- Press one layer of biscuit into each cup of a lightly greased mini-cupcake pan. Repeat with the remaining biscuit layers.
- Assemble and Bake:
- Place one sausage-cheese ball in each biscuit cup.
- Bake in the preheated oven for 8 to 10 minutes or until the biscuits are golden brown and the sausage balls are bubbly.
- Serve and Enjoy:
- Remove the biscuit bites from the mini-cupcake pan and serve hot.
- These Sausage and Cream Cheese Biscuit Bites are perfect for any occasion, whether it’s tailgating, holiday parties, or breakfast.
Tips:
- Make sure to use the smaller Grands! Jr. biscuits for this recipe.
- You can prepare the sausage and cheese mixture ahead of time and refrigerate until ready to assemble the biscuit bites.
- Feel free to customize the recipe by adding herbs or spices to the sausage and cheese mixture for extra flavor.
- Enjoy these delicious bites warm for the best taste and texture.
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