4 burger buns or brioche rolls, toasted

Lettuce, tomato slices, pickles

Your favorite burger sauces (ketchup, mayo, special sauce)

Instructions:structions

Mix the Beef: In a medium bowl, combine the ground beef, garlic powder, salt, and pepper. Gently mix with your hands until the seasonings are evenly distributed. Be careful not to overwork the meat.

Form the “Cakes”: Divide the meat mixture into 8 equal portions. Take one portion and flatten it in your palm. Place one cube of cheese (and a pinch of bacon crumbles and onions, if using) in the center.

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