– In a bowl, mix crushed biscuits with melted butter, transfer to a baking tray and press.
In another bowl, mix the cream cheese, eggs and sugar.
Pour over pressed biscuits. Bake at 160°C (320°F) for 45 minutes.
Cut them into squares and dip them in the mixture of melted chocolate and hazelnuts.
Freeze for 15 minutes.
Enjoy !
Thanks for your SHARES!
Keto Pork Chops with Garlicky Cream Sauce
CROCKPOT CHICKEN AND STUFFING Recipe
Juicy Fried Chicken Wings Recipe
Tasty Beet and Lemon Juice Helps Cleanse Colon and Aid Weight Loss
Indulgent Crab Fettuccine Recipe
This dish is amazing! It’s even tastier the next day… if you can hold off that long!
The #1 habit that’s des.troying muscle in older adults—are you doing this?
What can your legs reveal about your health?
The 2 powerful techniques that you can apply at home to remove bleach stains!