Cheesecake with powdered milk | April 21, 2025
Annonce:
Cheesecake with powdered milk
Cake
– 200g. wheat flour cake
– 80 g. sugar
-100g. butters
– 1 egg
– 2 spoons of cocoa
– 1/2 teaspoon of baking powder
Pour flour, cocoa, sugar into a bowl, add sliced butter, egg and baking powder. Run up the cake.
The cake will be difficult to roll, tear off pieces of cake and glue them to the bottom of the tin (23×34) lined with baking paper.
This is how the bottom is prepared, put it in the oven preheated to 180 ° C for about. 10 mins.
Serowa time
Advertisement:
Read more on next page
How To Make Cabbage and Zucchini
Cheesy Pork Chop Casserole Recipe
How to scent your entire kitchen in 1 minute with a sprig of rosemary and a lemon
BBQ Beef and Biscuit Casserole
The Best Macaroni Salad Recipe: A Mix of Delicious Flavors and Colors
Chefs’ tip for finger-licking crispy fries
6 Reasons To Smudge Your Home + DIY Wild-Foraged Smudge Sticks
Pecan Praline Cake
The moment I spotted this recipe, I knew it was something I had to make. It really surprised my taste buds in a great way!
