Cheesy Baked Chicken and Peppers Recipe
Elevate your dinner game with our tantalizing Cheesy Baked Chicken and Peppers recipe. Bursting with vibrant flavors and gooey melted cheese, this dish is a surefire crowd-pleaser. Whether you’re entertaining guests or simply craving a comforting meal, this cheesy masterpiece is bound to become a favorite in your culinary repertoire.
Ingredients:
For the Chicken:
4 boneless, skinless chicken breasts
Salt and black pepper, to taste
1 teaspoon garlic powder
1 teaspoon paprika
1 tablespoon olive oil
For the Peppers:
2 bell peppers (any color), thinly sliced
1 onion, thinly sliced
2 cloves garlic, minced
2 tablespoons olive oil
Salt and black pepper, to taste
For the Cheese Topping:
1 cup shredded mozzarella cheese
1/2 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
1/4 cup breadcrumbs
2 tablespoons chopped fresh parsley (optional)
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My Irish grandma taught me this recipe, and I swear I make it all year long!
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