Cheesy Baked Potatoes with Sausage (Page 2 ) | September 1, 2024
Annonce:
Ingredients:
Main Ingredients:
- Olive oil: For frying and greasing
- Salt: To taste
- Ground black pepper: To taste
- Herbs de Provence: To taste
- Sweet paprika: To taste (optional)
- Potatoes: 5 medium, peeled and sliced into thin rings
- Eggs: 4 large
- Mayonnaise: 1 tablespoon
- Garlic: 1 medium clove, diced
- Garlic: 2 cloves, chopped
- Carrot: 1 large, chopped
- Red bell pepper: 1 medium, diced
- Green onions: Chopped, for decoration
- Sausages: 2, sliced
- Mozzarella cheese: 100 g (3.5 oz), grated
For the Sauce:
- Butter: 60 g (2.1 oz)
- Flour: 50 g (1.8 oz)
- Milk: 400 ml (13.5 fl oz)
- Salt and black pepper: To taste
Preparation Procedure:
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LOADED BAKED POTATO SOUP