These Cheesy Beef-Stuffed Potato Nests are a delicious and creative way to enjoy potatoes and ground beef in a crispy, cheesy bite-sized delight. The grated potatoes form a crispy nest that holds a flavorful beef and vegetable filling, all topped with gooey melted cheese. Perfect for breakfast, brunch, or as an appetizer, these savory potato cups will impress everyone at the table.
Preparation Time
Prep Time: 20 minutes
Cook Time: 30 minutes
Total Time: 50 minutes
Servings: 12 potato nests
Ingredients
For the Potato Nests:
4-5 medium potatoes (600-750g / 21-26 oz), peeled and grated
2 tablespoons cornstarch (16g)
Salt and pepper, to taste
2 tablespoons sunflower oil
For the Beef Filling:
½ pound ground beef (225g)
1 medium onion (150g), diced
1 bell pepper (150g), diced
1 large tomato (150g), diced
2-3 spring onions, finely chopped
1 large egg, beaten
1½ cups shredded cheese (150g) (cheddar, mozzarella, or your choice)
Beef Seasoning Mix:
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon paprika (optional)
Salt and pepper, to taste
Directions
Continued on the next page
4 Houseplants that Absorb Moisture and Freshen Up the Air
Lower Your Cholesterol in 1 Week: 5 Steps with Flaxseeds
Discver This Amazing Victory’s Taco Tater Tot Casserole Recipe !
Leaving Butter on the Counter: Is It Safe?
DIRTY, BURNT PANS TAKE A SECOND TO GET THEM BACK TO NEW CONDITION – GET IN THE KITCHEN
MIX BLEACH AND SALT AND YOU’LL SAVE A LOT OF MONEY AT THE END OF THE MONTH
4 Magical Tricks to Make Your Plants Bloom All Year Round
Stuffing Balls
Nacho Cheese Beef Wrap
