Ingredients:
1 pound broccoli florets
1/2 pound cauliflower florets
1 tablespoon vegetable oil
1 small yellow onion, finely diced
3 cloves garlic, minced
12 ounces smoked sausage, polish or andouille, sliced into 1-inch rounds
8 ounces cream cheese, room temperature, cut into cubes for easier mixing
1/2 cup mayonnaise, or sub plain yogurt or sour cream
2 cups shredded Mexican blend cheese, divided
2 tablespoons Dijon mustard
salt and fresh ground black pepper, to taste
Directions:
How to Wash Yellowed Pillows: 3 Tips to Leave Them White as New
A Simple Act with Profound Impact
If You Find a Roll of Toilet Paper in Your Fridge, Here’s What It Means
These potatoes are so good you’ll want to eat them every day!
Recipe for the perfect lemonade, it contains no sugar!
Traditionelle Rezepte aus der mexikanischen Küche