Step 1:
Begin by boiling the potatoes until tender, then mash them until smooth.
Step 2:
In a mixing bowl, combine the mashed potatoes with 2 tablespoons of flour, garlic powder, parsley, pepper, and a generous amount of cheese powder. Mix everything thoroughly to create a uniform dough.
Step 3:
Place the dough in a bowl. If the dough is too sticky, add a bit more flour until it reaches the right consistency.
Step 4:
Form the dough into stick-sized pieces. You can use a knife to carefully shape the potato slices into fries.
Step 5:
Lightly drizzle olive oil over the fries, ensuring they are well-coated. Fry the potato sticks in a pan until they become golden and crispy on the outside.
Step 6:
Since the potatoes are already cooked, frying them takes minimal time. Once they turn golden, they’re ready!
Step 7:
Remove the fries from the oil and place them on a cooling rack to drain and cool slightly.
Step 8:
Finally, serve the fries in a bowl. The aroma of cheese and garlic is irresistible, and the fries have a crispy, salty flavor. Whether you dip them in ketchup or enjoy them as they are, these cheesy fries will be a hit!
Enjoy this quick and flavorful snack—perfect for any occasion!
see continuation on next page
How to Propagate Thuja Plants from Cuttings Using Aloe Vera Gel
Achieve Youthful and Glowing Skin with Homemade Remedies
9 Home Remedies for Natural Colon Cleansing
Spicy Garlic Butter Fried Calamari
Why do hives appear on the skin? These are the surprising factors you might not know about.
Trump praises Secret Service response to apparent assassination attempt
Savory Herb-Infused Beef Noodle Delight
8 Smart Strategies to Keep Your Indoor Plants Hydrated During Your Vacations or Holidays
Hamburger Mushroom Bake:
