Step 1:
Begin by boiling the potatoes until tender, then mash them until smooth.
Step 2:
In a mixing bowl, combine the mashed potatoes with 2 tablespoons of flour, garlic powder, parsley, pepper, and a generous amount of cheese powder. Mix everything thoroughly to create a uniform dough.
Step 3:
Place the dough in a bowl. If the dough is too sticky, add a bit more flour until it reaches the right consistency.
Step 4:
Form the dough into stick-sized pieces. You can use a knife to carefully shape the potato slices into fries.
Step 5:
Lightly drizzle olive oil over the fries, ensuring they are well-coated. Fry the potato sticks in a pan until they become golden and crispy on the outside.
Step 6:
Since the potatoes are already cooked, frying them takes minimal time. Once they turn golden, they’re ready!
Step 7:
Remove the fries from the oil and place them on a cooling rack to drain and cool slightly.
Step 8:
Finally, serve the fries in a bowl. The aroma of cheese and garlic is irresistible, and the fries have a crispy, salty flavor. Whether you dip them in ketchup or enjoy them as they are, these cheesy fries will be a hit!
Enjoy this quick and flavorful snack—perfect for any occasion!
see continuation on next page
Copycat Chick-fil-A Sauce
My grandmother eats only 1 tablespoon a day of this mix. She runs like a young girl.
Meat Lover’s Pizza Recipe
8 Smart Strategies to Keep Your Indoor Plants Hydrated During Your Vacations or Holidays
Save those laundry baskets from the Dollar Store. Here are 10 brilliant ways to reuse them
There is no more precise way: the most accurate way to check the freshness of chicken eggs
Why should you not turn on the TV when checking into a hotel, but unplug the device?
Cracker Barrel Broccoli Cheddar Chicken
If you open a watermelon you find these cracks in it … DO NOT EAT IT!
