Cheesy Garlic Butter Corn on the Cob (Page 2 ) | February 7, 2025
Preheat your oven to 400°F (200°C). Alternatively, you can use a grill or stovetop.
Prepare the Garlic Butter:
In a small bowl, mix melted butter, minced garlic, paprika, chili powder (if using), salt, and pepper. Add parsley for a fresh flavor.
Coat the Corn:
Brush the corn generously with the garlic butter mixture, making sure to coat all sides.
Bake or Grill:
Oven Method: Place the corn on a baking sheet and bake for 20–25 minutes, turning halfway through for even roasting.
Grill Method: Grill the corn over medium heat for 10–15 minutes, turning often for a charred flavor.
Add the Cheese:
Refreshing Watermelon Juice with Ginger: A Summer Delight for Health and Hydration
The Surprising Benefits of Bay Leaves for Foot Health
This recipe is called the ‘Poor Man Husband Casserole’ but you’ll feel nothing but rich after eating it
Bubble Up Meatball Sub Casserole
Loaded Taco-Stuffed Cheesy Pockets
How To Make CHICKEN and DUMPLINGS ?