🔥 Instructions:
1. Make the Garlic Sauce:
In a small bowl, mix mayonnaise, lemon juice, salt, and garlic until smooth. Set aside.
2. Prepare the Filling:
In a skillet over medium heat, mix shredded chicken, cream cheese, shredded cheese, garlic powder, onion powder, salt, and pepper. Stir until the cheese is melted and creamy.
3. Assemble Wraps:
Lay tortillas flat and spoon the chicken mixture onto the center of each. Drizzle with the garlic sauce. Roll tightly into a wrap.
4. Toast the Wraps (Optional):
In a dry skillet or on a grill pan, toast the wraps for 2–3 minutes per side until golden brown and slightly crispy.
5. Serve:
Slice in half and serve warm with extra garlic sauce for dipping.
VEGGIE LENTIL SOUP INSTANT POT
My grandmother eats only 1 tablespoon a day of this mix. She runs like a young girl.
Lemon: A Natural Aid for Varicose Veins
Mousse au chocolat facile
Diabetes, hypertension and fatty liver: Discover all the benefits of this tea
7 reasons why adding lemon slices to your toilet tank is a summer fresh trick
Boost Your Morning Routine with Healthy Coffee Upgrades
Why do I have a mouse infestation at home and how do I keep them away?
Lady rubs Vicks Vaporub on her feet before she sleeps for this brilliant reason!
