Instructions:
Preheat Oven:
Preheat your oven to 375°F (190°C).
Blanch the Green Beans:
Bring a large pot of salted water to a boil. Add the green beans and blanch for 3-4 minutes until tender.
Drain and transfer the green beans to a bowl of ice water. Drain and pat dry.
Prepare the Garlic Butter:
In a large skillet, melt the butter over medium heat. Add the minced garlic and cook for 1-2 minutes until fragrant.
Combine the Ingredients:
Add the blanched green beans to the skillet, tossing them in the garlic butter. Season with salt, black pepper, and Italian seasoning. Transfer the green beans to a baking dish.
Add the Cheese:
Sprinkle the shredded Parmesan and mozzarella cheese evenly over the green beans.
Bake:
Bake in the preheated oven for 10-15 minutes, until the cheese is melted and bubbly.
Serve:
Serve the cheesy garlic green beans hot, with lemon wedges on the side if desired. Enjoy!
Cheesy Sausage Puff Pastry Rolls Recipe
Shrimp grilled cheese with buttery garlic bread
RASPBERRY CREAM CHEESE COFFEE CAKE
Candace Owens Demands NFL Ban Taylor Swift, Criticizes Her as “Excessively Woke”
This recipe is absolutely fantastic! It tastes even better the next day… if you have the patience to wait!
Natural Hair Darkening Remedy: Cloves and Garlic