Crunchy, flavorful croutons packed with herbs and melted cheese — perfect for salads, soups, or just snacking!
Ingredients
Stale bread slices (4–6 slices or as preferred)
2 large eggs
Salt, to taste
Black pepper, to taste
A handful of chopped chives
A handful of chopped parsley
¼ cup (59 ml) milk
About 1 tablespoon butter
Vegetable oil (for frying)
Cheese of choice (e.g., cheddar, mozzarella, or a blend)
Instructions
continued on next page
You will no longer throw away watermelon peels: they are worth gold reused like this
Peace Lily Care Guide: Key Tips to Ensure Its Flourishing Growth
THE BEST BREAD PUDDING
Blueberry Water Recipe: A Refreshing Twist on Hydration
3 Tricks to Polish Burnt Pans and Make Them Look Like New Again
Long John Silver’s Batter
BEEF LIVER AND ONIONS WITH WHITE WINE
Thank you nana
Despite new criticism, Trump told Walz in 2020 he was ‘very happy’ with his handling of George Floyd protests