Cheesy Mashed Potato Puffs: A Fun and Flavorful Side Dish! (Page 4 ) | April 5, 2025

3. Can I make these gluten-free?
Absolutely! Use gluten-free flour and breadcrumbs.

4. Can I air fry these puffs?
Yes! Air fry at 375°F (190°C) for 10-12 minutes, flipping halfway through.

Final Thoughts
These Cheesy Mashed Potato Puffs are a delicious and creative way to enjoy mashed potatoes. With their crispy exterior, fluffy interior, and cheesy flavor, they’re a treat that’s sure to bring joy to every bite. Whether you’re serving them at a party or enjoying them as a snack, these puffs are a must-try.

So, grab your ingredients and get ready to create a side dish that’s as unforgettable as it is delicious. Happy cooking!

Next: So hearty and delish! Always a crowd favorite!

READ IT!

Share Share Share

Thanks for your SHARES!