Cheesy Penne with Garlic Butter Ground Beef | August 8, 2025
Annonce:
Cheesy Penne with Garlic Butter Ground Beef
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“A hearty and flavorful pasta dish featuring tender penne, savory ground beef, and a creamy, cheesy garlic butter sauce. Perfect for a quick and comforting dinner!”
Ingredients
For the Pasta:
- 12 oz penne pasta (or your favorite pasta)
- Salt, for boiling water
For the Garlic Butter Ground Beef:
- 1 pound ground beef (or ground turkey/chicken)
- 2 tablespoons unsalted butter
- 4 garlic cloves, minced
- 1 small onion, diced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon smoked paprika (optional)
- Salt and black pepper, to taste
For the Cheese Sauce:
- 2 tablespoons unsalted butter
- 2 tablespoons all-purpose flour
- 2 cups milk (warm)
- 1 1/2 cups shredded cheddar cheese (or your preferred cheese)
- 1/4 cup grated Parmesan cheese
Optional Garnish:
- Fresh parsley, chopped
- Red pepper flakes
Instructions:
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