Directions:
Preheat your oven to 375°F (190°C). Prepare a baking sheet by lining it with parchment paper.
Mix the meatloaf ingredients: In a large bowl, combine the ground beef, breadcrumbs, milk, egg, onion, garlic, salt, pepper, and Worcestershire sauce. Mix until well combined.
Form the bites: Take a small portion of the meat mixture, flatten it in your hand, place a small amount of cheddar cheese in the center, and then mold the meat around the cheese to form a ball. Place on the prepared baking sheet. Repeat with the remaining meat and cheese.
Prepare the glaze: In a small bowl, mix together the ketchup and mustard. Brush this mixture over the top of each meatloaf bite.
Bake: Place the baking sheet in the oven and bake for 25-30 minutes, or until the meatloaf bites are cooked through and the tops are caramelized.
Serve: Garnish with additional chopped parsley before serving.
Prep Time: 20 minutes | Cooking Time: 30 minutes | Total Time: 50 minutes
Kcal: 150 kcal per bite | Servings: 20 bites
Conquering Nail Fungus Naturally: Remedies for Restoring Vibrant and Healthy Nails
Jam Sponge Pudding
How To Make RUNZA CASSEROLE
Put raw sliced potatoes in casserole. 3 ingredients later: A bite of pure bliss
CAJUN SHRIMP AND STEAK FEAST
My husbands exact words after his first bite, “Oh my god, Betty, this is so good!
Delightful Lemon Dessert
Refreshing Detox Waters to Support Your Weight Loss Journey
Irresistible Chicken Patties with Mozzarella: A Family Favorite Recipe September 1, 2024 by Olivia