Preparation Time
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Servings: 12 muffins
Ingredients
- All-Purpose Flour: 1½ cups (190 g)
- Baking Powder: 2 teaspoons
- Salt: ½ teaspoon
- Zucchini: 1 medium (about 1 cup), grated and squeezed to remove excess moisture
- Ham: ½ cup (75 g), diced
- Cheddar Cheese: 1 cup (100 g), grated
- Eggs: 2 large
- Milk: ½ cup (120 ml)
- Olive Oil ¼ cup (60 ml)
- Garlic Powder (optional): ¼ teaspoon
- Black Pepper: To taste
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