In addition, beef also produces blue light when exposed to heat because beef also contains other pigments.
Dr. Thomas Powel (Executive Director at the American Meat Science Association) said that this phenomenon is very normal, even pork can have a similar phenomenon. So you don’t have to worry about using meat.
Thanks for your SHARES!
Dump 4 ingredients into a slow cooker. End result is a hearty, tasty chicken and stuffing
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Such a neat hack to show off to friends and family
