In addition, beef also produces blue light when exposed to heat because beef also contains other pigments.
Dr. Thomas Powel (Executive Director at the American Meat Science Association) said that this phenomenon is very normal, even pork can have a similar phenomenon. So you don’t have to worry about using meat.
Pomegranate peels
Unveiling Bakers’ Best-Kept Secrets: My Grandfather’s Wisdom Revealed
How To Make Ham And Eggcups ?
90% of people don’t know how to make a knife handle with this PVC pipe
Throw a Pinch of Cinnamon on the Ground: The Trick That Has Worked for Decades
How To Make Air Fried Lasagna
She Didn’t Cut Her Hair For 25 Years, But Wait Till You See Her Now
How to Check If Your Turmeric is Real or Fake at Home
Slow Cooker Mississippi Ribeye Steaks!
