A nostalgic, no-fuss dessert that combines the creamy richness of cheesecake with the sweet, tangy goodness of cherries. Perfect for summer picnics, potlucks, or any time you need a sweet treat!

Ingredients:

• 1 (8 oz) package cream cheese, softened
• 1 cup powdered sugar
• 1 teaspoon vanilla extract
• 1 (8 oz) tub whipped topping, thawed
• 1 (21 oz) can cherry pie filling
• 2 cups mini marshmallows
• 1/2 cup chopped pecans (optional)

Instructions:

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