Cherry Rum and Coke Slushie: A Frozen Twist on a Classic Cocktail

4 oz Rum (White or Dark)

2 oz Cherry Liqueur

2 cans Coca-Cola

2 cups Ice

Whipped Cream and Cherries (for garnish)

Instructions

1. Prepare the Blender

Add rum, cherry liqueur, Coca-Cola, and ice to a high-powered blender.

2. Blend to Perfection

Blend on high speed until the mixture reaches a smooth and slushy consistency. If it’s too thick, add a little more Coca-Cola; if it’s too thin, add extra ice.

3. Serve

Pour the slushie into chilled glasses to keep the drink extra cold.

4. Garnish

Top with whipped cream and a cherry for that classic, indulgent look.

5. Enjoy!

Sip and savor this icy, cherry-infused twist on a beloved cocktail!