In a bowl, combine the butter, powdered sugar, and vanilla extract. Add 1 egg and sift in the flour.
Cover with plastic wrap and refrigerate for 1 hour.
In another bowl, combine the butter, powdered sugar, and egg, and sift in the flour and cocoa powder.
Cover with plastic wrap and refrigerate for 1 hour. Roll out each piece of dough, cut it into strips, and fold it into a checkerboard pattern. Refrigerate for another hour and cut into slices. Bake at 170°C (340°F) for 18 minutes.
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When I served these at a party, people kept grabbing seconds and thirds
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Master the art of making homemade baked goods.
Everyone in the family loves this! We always end up with clean plates!
If you find a penny in your car door handle, it could have a special significance.
If You Drink This TEA, You Will Quickly Remove the Swelling of Your Legs, Ankles, and Feet…! Parsley Tea
Transformation 1 year later
