- 2 cups all purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 2 tsp vanilla extract
- 2 large eggs
- 2 cups semisweet chocolate chips
Instructions
Get ready to make the most delicious chewy chocolate chip cookies following these simple steps:
Crafting the Cookie Dough
- Preheat the oven to 350°F.
- In a bowl, whisk together flour, baking soda, and salt.
- In a separate bowl, cream together butter, granulated sugar, and brown sugar.
- Add eggs and vanilla to the creamed mixture and beat until well combined.
- Gradually mix in the flour mixture until just combined.
- Fold in the chocolate chips.
Baking the Cookies
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 10-12 minutes or until the edges are golden but the center is still soft.
- Let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
- Serve and enjoy these delicious chewy chocolate chip cookies!
