Chicken Alfredo Stuffed Shells Casserole (Page 2 ) | February 18, 2024
Annonce:
- 24 jumbo pasta shells
- 2 cups shredded cooked chicken
- 1 cup ricotta cheese
- 1/4 cup grated Parmesan cheese, plus more for topping
- 1 egg, beaten
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 3 cups Alfredo sauce, homemade or store-bought
- 1 1/2 cups shredded mozzarella cheese
- Chopped fresh parsley for garnish
Directions:
Advertisement:
A Morning Delight: Avocado and Egg Breakfast Magic
Grandma’s Special Birthday Cake
Amish Poor Man’s Steak Recipe
Lemon White Chocolate Cheesecake: A Symphony of Delight
Woman Leaves Newborn on Business Class Plane Seat, Decides to Find Him 13 Years Later
Potato and Cheese Fritters Recipe
Powerful Benefits of Soursop Leaf Tea
Quick and Easy Candle-Melting Technique
Boil the Bananas and Drink the Liquid Before Going to Bed, You Will Be Surprised with Your Sleep!