Ingredients:

. 1.5 lbs chicken breasts or tenderloins, diced

. 2 tablespoons poultry seasoning (like Cajun, lemon pepper, or your choice)
. 8 strips bacon, diced
. 1 lb short pasta (such as rotini or fusilli)
. 12 oz romaine lettuce, chopped
. 1/2 cup freshly shredded Parmesan cheese (plus extra for topping)
. 1/2 cup garlic butter croutons, partially crushed
. 1 teaspoon salad seasoning (or to taste)
. 1/2 cup Caesar dressing
. 1/3 cup ranch dressing
. 2 tablespoons olive oil

Optional Homemade Caesar Dressing:

. 1 cup mayonnaise
. 1 tablespoon Dijon mustard
. 1 teaspoon Worcestershire sauce
. 3 small garlic cloves, chopped
. 2 tablespoons fresh squeezed lemon juice
. 3/4 cup freshly grated Parmigiano-Reggiano
. 1/4 teaspoon salt
. 1/2 teaspoon freshly ground black pepper

Instructions:

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The flavors of this dish were crazy! My family couldn’t believe it took just 3 ingredients