Grilled burritos stuffed with ranch-coated chicken, colorful sautéed peppers, and melted cheddar cheese, all wrapped up and grilled until crispy.
By: Clare Greco
Category: Hearty Mains
Difficulty: Intermediate
Cuisine: Mexican-American
Yield: 4 Servings (4 large burritos)
Dietary: ~
Ingredients
→ Chicken & Vegetables
2 large chicken breasts, cooked and shredded
1 tablespoon olive oil
1 red bell pepper, sliced
1 yellow bell pepper, sliced
1 green bell pepper, sliced
1/2 red onion, sliced
Salt and pepper to taste
→ Ranch Sauce & Assembly
1 packet ranch seasoning
1/2 cup sour cream
1 cup shredded cheddar cheese
4 large flour tortillas
1 tablespoon fresh cilantro, chopped (optional)
Cooking spray or butter for grilling
Instructions
CONTINUE READING NEXT PAGE
Discover the Benefits of Nettle Infused Oil for Bone and Joint Pain
Crockpot Chicken and Dumplings
Spring Vegetable Frittata for Mother
Cranberry-Glazed Roasted Butternut Squash, Brussels Sprouts, and Sweet Potato Salad with Cranberries and Goat Cheese
Nurse Plans to Be ‘Sneaky’ After Mom Takes Photo to Show She Noticed Her
Easy French Onion Soup Recipe
Without fail, I whip this up for every party. Whether it’s cheddar, mozzarella, or a blend, it’s always incredibly tasty!
You’re doing it all wrong. Here’s the right way to drink lemon water
11 Reasons Every Home Should Grow This Plant – It Will Benefit Everyone in Your Family
