Craving a heartwarming meal that’s both quick to prepare and packed with flavor? Our Chicken Biscuit Casserole is your answer. Brimming with succulent chicken, crispy bacon, and rich undertones of ranch, this dish is completed with fluffy biscuit dough and a generous sprinkle of cheese. With its delightful combination of textures and tastes, it’s no wonder families request it time and again.
Ingredients:
- 3 cups chicken cooked and chopped, or use canned
- 2 cans cream of chicken soup
- 1 1/2 cups sour cream
- 1 cup cheese grated
- 2 tbsp Ranch dressing mix
- 1/4 cup bacon cooked and chopped
- 1 can 12 oz refrigerator Grands Jr Biscuits
- Extra 1 cup grated cheese for topping
Instructions:
-
Set your oven to preheat at 350°. Meanwhile, lightly grease a 9 x 13-inch baking dish and keep it ready.
-
In a mixing bowl, combine the chicken, soup, sour cream, 1 cup of grated cheese, Ranch mix, and bacon…
Continue reading instructions, notes & nutrition on the next page
Hearty Italian Meatball Soup
Tennessee Onions
Salisbury Steak Garlic Mashed Potatoes Mushroom and Onion Sauce
Garlic Is Great—But This Plant Can Transform Your Life Fast: Try Rosemary! 🌱
Creamy 3-ingredient dessert: quick and easy to make
Smothered Chicken recipe
Discover 20 signs of can.cer that most women ignore – #8 will surprise you
Apple and cream cake – cake ready in 5 minutes, only 180 Kcal!
How to Grow the Largest Cauliflower in a Pot: A Step-by-Step Guide