The Best Blooming Quesadilla Ring | March 7, 2024

Ingredients:

• 2 cups cooked and shredded chicken
• 1 onion, chopped
• 1 red pepper, chopped
• 1 jalapeño, chopped
• 1 cup taco sauce
• 20 taco-sized tortillas
• 3 cups shredded cheddar cheese
• 3 cups shredded Monterey Jack cheese

Instructions:

1. Preheat the oven to 375°F (190°C).
2. Prepare the Chicken Mixture:
   • In a large bowl, combine the cooked and shredded chicken, chopped onion, red pepper, jalapeño, and taco sauce. Toss to combine and set aside.
3. Assemble the Taco Cones:

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