Ingredients:
3 cups cooked chicken, shredded
8 slices ham, chopped
1 cup Swiss cheese, shredded
1 cup cream of chicken soup
1/2 cup milk
1 teaspoon Dijon mustard
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon black pepper
1 cup breadcrumbs
2 tablespoons butter, melted
Fresh parsley, chopped (for garnish)
Instructions:
Preheat oven to 350°F (175°C).
In a large mixing bowl, combine the shredded chicken, chopped ham, and Swiss …
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